Agricultural Water Management

Agricultural water management is the practice of maximizing water productivity so that the available water resources are used most effectively and efficiently to satisfy the needs of agricultural and rural communities. It involves the application of suitable technologies and measures, such as groundwater management, surface water management and integrated water resource management, to utilize available water resources in an effective manner. Agricultural water management helps to reduce water losses, increase crop yields, improve soil fertility, and reduce the risks of water-related disasters, such as floods and droughts. It also helps to preserve water resources for future generations, ensuring sustainable agricultural production.

← Journal of Precision Agriculture

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“That Which is Measured Improves”: A Theoretical and Empirical Review of Self-Monitoring in Self-Management and Adaptive Behavior Change
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Epidemiology and Management of Seasonal Influenza Outbreaks in Long-Term Care Facilities in the Health Service Executive East Area of Ireland During the 2013-2014 Influenza Season.
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Can Poor Hydration Amongst Older Hospitalized People be Identified by Single Point Total Body Water Assessment? – A Pilot Study
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Physico-Chemical and Bacteriological Quality of Water from Boreholes in Otuoke Community, Bayelsa State, Nigeria
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The Efficacy of Behavior Management for Depression in Dementia Patients: A Systematic Review and Meta-Analysis
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